Throughout this past week and for next week all our K-5 students will be harvesting their veggies from our garden in celebration of their hard work during garden time. Here are some snap shots from Wednesday’s salad party with the kindergarten classes. This was their first time harvesting and tasting lettuce from the AFY Garden. They each harvested 3-4 pieces of lettuce, rinsed it, and tore them up into pieces. We dressed it with some honey and lite honey mustard dressing from Newman’s Own, tossed it, and ate it with a piece of rosemary focaccia from Andronico’s. Thank you to parent volunteer, Winnie, for helping us out with all three kinder classes. We will post more photos throughout the next few weeks from the other grade levels.